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About Foricher Flour
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Produces traditional French Brioche, Baguettes, Sourdough and Soda Breads
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Is Authentic & Certified i.e.
Foricher are certified to produce Label Rouge Flours – An official endorsement certifying that this product is of superior quality and does not contain any additives or bean or soya flour.
100% French Flours – 100% Certified CRC ® Wheat (milled under stringent Quality Controlled conditions)
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Produces high yield with up to 80% water absorption
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Various Flour types ranging from T45 to T150 are available
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Also offer a range of the following flours;
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Wheat Breadmaking Flour (for Everyday Bread & French Tradition)
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Country Range (Pure Flours & Special Flours without additives
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Pastry & Cake Flours
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Special Wholegrain & Other varieties